8 Ton Papaya Ripening Chamber

Product Description

The crucial place to finish the papaya ripening process is this 8 Ton Papaya Ripening Chamber. This ripening chamber may be used to further ripen papaya, making it more delectable. You can ripen papaya quickly if you follow the technique for fruit ripening. The papaya will become softer, sweeter, and less green when it is ripened with this equipment. Fruits' overall quality and flavor are enhanced by this 8 Ton Papaya Ripening Chamber. You can choose between sweeter and testier papaya if you prefer ripe fruit.

Specification

Country of Origin	Made in India
Power	2-30 kW
Relative Humidity	85-90%
Insulation Thickness	50-100 mm
Voltage	220-440 V
Automation Grade	Automatic
Brand	Temp Cold Engineering
Usage/Application	Papaya Ripening
Capacity	8 Ton

 

Precision-Controlled Ripening

This chamber delivers consistent papaya ripening through automated control of temperature and humidity. Its digital controller and ethylene dosing system ensure fruit is evenly and naturally matured, delivering high-quality results every batch. The robust insulation and heavy-duty materials limit fluctuations and guarantee operational reliability regardless of environment.


Built for Commercial Demands

With an 8-ton capacity and durable construction, this chamber is designed for large-scale commercial operations. The heavy-duty, anti-skid stainless steel flooring, combined with a single robust hinged door, supports frequent loading and unloading. The pre-painted galvanized steel panels ensure corrosion resistance and longevity, even with intensive use.